It’s summer, and cool treats are in! Chances are, you are probably craving something sweet and fruity and frozen. Fro-yo, anyone? There seems to be a frozen yogurt craze happening, and for good reason. This treat packs a serious flavor punch, and adding yogurt and fruit to one’s day is a delicious choice. The fro-yo we make at Tasteseekers Kitchen could not get any easier, as there are only TWO INGREDIENTS! All you do is combine Greek yogurt and frozen fruit in a food processor, turn it on, and voilà! You have delicious soft serve fro-yo. If you want to scoop your fro-yo, just freeze for a few hours and scoop away!
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Place ingredients in the bowl of a food processor. Process until smooth, scraping sides as needed. Serve immediately for soft serve consistency. Or, transfer to a freezer container and freeze at least three hours for firm, scoop-style frozen yogurt. Makes about 2 cups.
This looks delicious!
Great presentation, would love to try this recipe.
The calories seem about right for this portion size.
Thanks for sharing this! Saved for later.
Perfect healthy meal option 👍