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Baked paneer in pumpkin sauce
UdoorUser

Low in calories and rich in flavor. Baked paneer in pumpkin sauce is a healthy and vegetarian appetizer.
Porties15
Instructies
- 1
1. Preheat oven at 375 degree Fahrenheit. Prepare a cookie sheet with a parchment paper and lightly grease it with cooking spray.
- 2
2. Cut Paneer into slightly thick triangles and keep it aside.
- 3
3. In a bowl combine rest of the ingredients.
- 4
4. Add Paneer to the pumpkin mix and mix gently.
- 5
5. Let it marinate for 15 minutes.
- 6
6. Transfer the Paneer pieces to the prepared cookie sheet and put it in the middle rack of the oven.
- 7
7. Bake it for 30 minutes.
- 8
8. Take it out, garnish with some cilantro and serve hot.
Tags
healthylow fatgluten freeVegetariannut freepaneerIndian