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Baked Sweet Potato Chips with Crushed Almonds
Delicious and easy baked sweet potato chips with crushed almonds in a buttery sauce.
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- 1
In an oven safe pan, place aluminum foil and add the sweet potato slices
- 2
Pour melted butter over it, sprinkle salt and pepper, and add the crushed almonds
- 3
Preheat the microwave to 450 degrees and set the pan into the oven for 20 minutes
- 4
After baking, it should taste soft and delicious!