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Authentic Thai Vegetable Soup
If you ask me what type of comfort food I like the most, I would tell you that it’s soup, without any hesitation. Good soup is not only comforting and hearty, but also could be a fantastic meal alone.
サービング4 servings
手順
- 1
Mix coconut milk, water, and pumpkin purée in a saucepan, stir and bring to a boil.
- 2
Add galangal, lemongrass, onion, broccoli, and carrot into the saucepan, cook over high heat for 2 -3 minutes or until fragrant.
- 3
Add tofu, tomato, and mushroom, bring to a boil again. Continuing cooking until vegetables are done.
- 4
Season with fish sauce, sugar and a pinch of salt to taste.
- 5
Turn off the heat. Discard the lemongrass and galangal. Stir in lime juice, spring onion, and crushed chilies.
- 6
Dish and garnish with cilantro leaves. Enjoy!