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AIP Baked Lemon Salmon Recipe
DESCRIPTION: Easy peasy lemon squeazy. This AIP baked lemon salmon recipe may be simple, but it is an amazing dinner option for your autoimmune diet.
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- 1
Preheat the oven to 350°F (180°C).
- 2
Divide the lemon slices in half. Take one half of the lemons and place on a sheet of foil. Put the salmon on top of the lemons and cover with the second half. Drizzle olive oil over the fillets.
- 3
Fold the foil over the fillets, sealing completely. Bake in the oven for 20 minutes.
- 4
Season the salmon with salt and serve garnished with thyme alongside a fresh green beetroot salad.