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Sev A Snack
UdaUsha Chowdhary Gupta

Istruzioni
- 1
Mix all the above ingredients to make a dough, using the tomato puree.
- 2
Grease your hands and grease the inner side of the sev making machine.
- 3
Put a long piece of the dough into the greased machine.
- 4
Move your hands in circular motion to make rings of sev.
- 5
Cook for about a minute or two.
- 6
Allow to fry in oil.
- 7
Keep flipping the sev rings till they are yellowish brown.
- 8
When Sev is ready.
- 9
Store in a container.