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Apple Roll Ups
AbyAlexia Papadopoulou

Instructions
- 1
In a pan heat the butter. Add the cinnamon, Apple slices, sugar and cook for 8 min.
- 2
Remove from heat.
- 3
With a rolling pin flatten the bread slices.
- 4
Place about 1-2 tbsp of Apple filling 1 inch from one end of the bread in a strip. Roll the bread up tightly and repeat with the remaining pieces of bread. Place rolls in a baking dish, Sprinkle with milk and bake for 20 min, until golden at 170 C
- 5
Sprinkle with cinnamon and confectioner sugar and serve.