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Banana Apple Raisin Loaf
LporLady Catherine ...

Instrucciones
- 1
Preheat over to 350 degrees F.
- 2
Butter a loaf pan.
- 3
In a medium glass bowl, combine fruit and oats and toss. Set aside.
- 4
In the bowl of your stand mixer, beat sugars, egg, and oil until smooth.
- 5
Add the fruit and beat on low speed until everything is well incorporated. Add the flour a ¼ cup at a time.
- 6
Pour batter into the loaf pan and bake for about 30-40 minutes or until golden brown and the cake tester comes clean.
- 7
Leave the loaf in the pan to cool on a wire rack.
- 8
In a small bowl, whisk ingredients for cinnamon icing. Drizzle over cooled loaf and let set for about 10 minutes.
- 9
Serve with a cup of coffee or tea.
Etiquetas
applebananasbreadbreakfastcinnamonDessertdrizzlegranny smithicingloafltgraisins