Asian Style Marinated Pork Pieces and Noodles!!!

This is a tasty and unique dish for any night of the week. With Love, Catherine xo
Instrucciones
- 1
Combine all of the ingredients for the marinade in a bowl. Add the pork and refrigerate for at least one hour.
- 2
Preparing the Sauce:
- 3
Place tomatoes and parsley in a food processor and give a few good chops.
- 4
Heat a medium sized frying pan with a drizzle of olive oil. Add the sliced onion, ginger and garlic. Sauté until the garlic and ginger are fragrant and the onion softens.
- 5
Add the tomatoes and parsley and continue to gently simmer while sautéing the pork.
- 6
Add the seasonings to taste.
- 7
Pork:
- 8
Heat a large frying pan with a drizzle of olive oil.
- 9
Carefully place pieces of the pork in the heated frying pan. Do not overcrowd the pan.
- 10
Sauté until the pork is a beautiful golden color is reached and the pork is cooked.
- 11
Prepare the noodles as directed.
- 12
Add the pork to the sauce.
- 13
Drizzle a little olive oil on a serving platter. Plate the noodles on the platter, top with the sauce and gently toss.