Sev A Snack

Instructions

1. 1

   Mix all the above ingredients to make a dough, using the tomato puree.

2. 2

   Grease your hands and grease the inner side of the sev making machine.

3. 3

   Put a long piece of the dough into the greased machine.

4. 4

   Move your hands in circular motion to make rings of sev.

5. 5

   Cook for about a minute or two.

6. 6

   Allow to fry in oil.

7. 7

   Keep flipping the sev rings till they are yellowish brown.

8. 8

   When Sev is ready.

9. 9

   Store in a container.