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Rustic Pear and Apple Crumble
This rustic and hearty apple pear crumble is a warm and comforting way to end your Thanksgiving feast without any of the fuss, effort or high cost.
Servings10 servings
Instructions
- 1
Peel, core and slice apples and pears.
- 2
Toss fruit in a large bowl with sugar, cinnamon and nutmeg, and pour into a baking dish.
- 3
In a separate bowl, combine flour, oats, chopped pecans, salt, brown sugar and butter until the mixture looks like large crumbs.
- 4
Cover fruit mixture with topping and bake at 350 degrees for 1 hour or until the top is brown.
- 5
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