Banana Apple Raisin Loaf

Instructions

1. 1

   Preheat over to 350 degrees F.

2. 2

   Butter a loaf pan.

3. 3

   In a medium glass bowl, combine fruit and oats and toss. Set aside.

4. 4

   In the bowl of your stand mixer, beat sugars, egg, and oil until smooth.

5. 5

   Add the fruit and beat on low speed until everything is well incorporated. Add the flour a ¼ cup at a time.

6. 6

   Pour batter into the loaf pan and bake for about 30-40 minutes or until golden brown and the cake tester comes clean.

7. 7

   Leave the loaf in the pan to cool on a wire rack.

8. 8

   In a small bowl, whisk ingredients for cinnamon icing. Drizzle over cooled loaf and let set for about 10 minutes.

9. 9

   Serve with a cup of coffee or tea.

Tags