Baked apples with maple syrup

Instructions

1. 1

   Core the apples, cut into quarters.

2. 2

   Slice each quarter, place the slices on a baking sheet lined with baking paper.

3. 3

   Brush the slices with maple syrup and bake in the oven at 200C for about 25 minutes until slightly browned at the edges.

4. 4

   Cool the baked apples, and if desired, sprinkle with cinnamon before serving.