Baileys Zebra

Instructions

1. 1

   n a measuring cup mix coffee and Baileys. I used a 1:1 ratio.

2. 2

   Pour mixture into molds.

3. 3

   Freeze until set.

4. 4

   Melt chocolate and place in piping bag.

5. 5

   Remove treats from mold and place on cooling rack.

6. 6

   Drizzle with chocolate.

7. 7

   Place rack back in freezer just until hardened.

8. 8

   Remove from freezer and turn treats over.

9. 9

   Drizzle chocolate on the other side.

10. 10

    Return rack to freezer to harden.

11. 11

    If you are not eating them at this point, place them in a single layer on wax paper in a container.

12. 12

    Seal with a lid and return to freezer until ready to eat.

13. 13

    Enjoy!!

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