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Asparagus Fries
For a healthy and delicious alternative to fries, you’ve got to give this easy asparagus recipe a try. They make the perfect side dish to any meal, but are also great as a light snack. If you want a slightly cheesy flavour you can also add a sprinkle of nutritional yeast to the fries along with the herbs and garlic.
Instructions
- 1
Preheat the oven to 200C/390F.
- 2
Snap the top off of the asparagus spears.
- 3
Crack the egg into a bowl then whisk.
- 4
Coat the asparagus in egg, then the ground almonds and place on a baking tray covered in parchment paper.
- 5
Sprinkle the mixed herbs and ground garlic on top then squeeze the lemon juice over them.
- 6
Bake for 25-30 minutes turning half way through.