123 Heavenly Nibbles

Creamy, melt-in-your mouth addicting 123 Heavenly Nibbles are chocolate almond clusters made in the microwave with just 3 simple ingredients (and the 3rd one isn’t salt)!
Instructions
- 1
Line a baking sheet with parchment paper or a Silpat silicone baking mat.
- 2
Place 8 to 10 almonds in a small pile on the baking sheet (see picture above).
- 3
Melt the chocolate and coconut oil in a double boiler or use the microwave (carefully). For the microwave, place the chocolate in a medium microwave safe bowl. Melt in 30 second increments on 50% power, stirring after each increment until completely melted and smooth. Cool 2 minutes (for a shiny finish).
- 4
Using a teaspoon, carefully drizzle the chocolate over the almond clusters. Additional sprinkles are optional, but highly recommended! Put them on now, if desired.
- 5
Allow clusters to cool completely. Refrigerate at least 20 minutes or until set. Store chilled in an airtight container.